Although I know that The Brady Bunch was a TV show, I noticed that they shared family meals, made by Alice the housekeeper and resolved all of their issues within 30 minutes and truly enjoyed their “Pork Chops and Applesauce.” I, too, hope that you enjoy this dish. While I have been mostly reminiscing about my childhood memories, filled with time spent with family, eating and watching innocent TV shows, I would like to know what memories you have when you eat certain foods. All you need are a few seasonings, add your onions and bake in the oven at 400☏/200☌ for about 20 minutes and you will be eating your pork chops and applesauce in no time at all. It is such a fundamental part of the culture that the recipe for this dish appears in one of the. And, you know that I like easy and simple. Æbleflæsk, or apple pork, is a traditional Danish dish, usually eaten around Christmas time. See, so many calories saved and your arteries will Thank You later. Since they are not fried, I don’t need to add any flour or breadcrumbs. Remove the meat from the marinade and drain off the excess. I also don’t have to worry about having my fire alarm going off from all of the smoke, because I forgot to turn the stove fan on. Directions In a shallow pan, pour marinade over pork chops and marinate for 1 hour. Yes, it is healthier and I don’t have to worry about the grease popping all over the place, especially on me if I’m frying them. As an adult, when I do want to eat pork, I tend to bake it. ![]() Once the fat caramelizes (1-2mins) take the pan off the heat. Place garlic, rosemary and thyme on top of one of the chops, place the other chop on top so the fats align then sandwich together with your tongs and sear the fat on the pan. Besides, eating applesauce alone is just a snack right? As a kid, I have had my pork chops, fried, baked and sautéed. Baste the pork chops in butter for another 2-3mins. I believe it keeps you on track to enjoy yourself without overdoing it by being so strict with your diet. It is fine to indulge every now and then anyway. This one is sure to be a good sleep inducer. Taste and Thicken Applesauce: Remove the pork chops and set aside. Close lid and pressure cook at high pressure for 1 minute + full Natural Release (roughly 10 minutes). Getting back to pork chops, I like a good hearty meal. Brown pork chops on both sides in the butter using a skillet on top of the stove. Pressure Cook Pork Chops: Place the pork chops back with all the meat juice into the pot. Popeye didn’t care so much about his grammar, but he cared about his health. “I’m strong to the “finnich”, ‘cause I eats my spinach” was Popeye’s catchphrase and he loved showing off his muscles. I truly believe he made eating your spinach popular. The cartoon character, Popeye the Sailor was absolutely correct, when he said spinach makes you strong. I truly eat spinach almost everyday anyway. My vegetable of choice is sautéed spinach. I usually will have a green vegetable and a little creamed corn or regular corn on the side. ![]()
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